DINING

$6 Opulence on Sunday Nights

I always strive to get three nights out of every weekend, not just two, ...

Sundays Sizzle at Malo

By Wini Moranville I’ve been “up” on Malo for quite some time now; their ...

Raising the Bar

By spotlighting a particular spirit—or the spirit of a particular time and place—these three ...

Somm Enchanted Evening, 2017

A splendid time was had at the third annual Iron Somm event in February, ...

Chef Chat: Q&A at Harbinger

  dsm food writer Wini Moranville sat down recently with innovative chef Joe Tripp ...

Wild About Walleye

dsm food writer Wini Moranville recently ventured into RoCA’s kitchen, where executive chef Aaron ...

Saison Opens in Windsor Heights

Just prior to its opening, I got a sneak peek at Saison Kitchen + ...

Is Service Sliding?

Great kitchens can be undone by servers with scant skills. Here are some ways ...

Dinner, Show and More

  When we caught up with Robert Warren over coffee, the Hoyt Sherman Place ...

Big Plates Grow at Dish

By Wini Moranville Some nights, a couple of appetizers will do the trick; other ...

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